Chocolate cake balls

Chocolate cake balls

Every time I bake a cake I end up with some leftover sponge cake that I just can’t throw away, because it hurts my heart to throw away food. So I make some chocolate cake balls that you can keep in a refrigerator for a 

Snickers nice cream

Snickers nice cream

Ingredients: (for 1-2 persons 😉 ) 3 medium bananas (ripe, pealed, cut into pieces and frozen) 25g finely chopped dark chocolate (I used 70% cocoa and fairtrade) 2 – 3 tablespoons peanut butter Method: Defrost bananas a little bit (If you don’t have a strong 

Walnut rolls

Walnut rolls

Ingredients: (for one large baking tray: cca 20 rolls) 20g fresh yeast (or 1 package dry yeast) 250 ml oat milk 2 tbsp brown sugar 450g all purpose flour 2 pinches of salt 40g coconut oil (4 tbsp) The filling: 40g brown sugar 150g walnuts 

Raw hazelnut bites

Raw hazelnut bites

Recipe for 40 bites Ingredients: 200g hazelnuts 250g dates 2 tbsp cocoa powder 2 tbsp coconut oil 2 tbsp maca (optional) Method: Soak dates for at least 2 hours (optional but it is easier to mix). Mix hazelnuts in a food processor, add 250g dates 

Coconut sugar cookies

Coconut sugar cookies

Ingredients: 300g flour 50g coconut flour 10g baking powder 25g vanilla sugar (or 1 tbsp vanilla extract) (optional) 70g powder sugar 6 tablespoons oat milk 130g coconut fat (or any other vegan fat – I used margarine in this recipe) Method: Melt coconut fat or 

Caramel sauce & Peanut butter caramel sauce

Caramel sauce & Peanut butter caramel sauce

So I decided to make a snickers cake and for that you need a caramel sauce. I was searching online and looking all the different recipes and decided to try sometnihg the most simple possible…. Ingredients: (for about 250g) 100g brown sugar 130ml vegan sweetened 

Raw Chocolate and Peanut Protein balls

Raw Chocolate and Peanut Protein balls

Small protein treats for after workout, or you can take them with you on a hike 🙂  Ingredients: 250g dates 80g peanuts 3 tbsp cocoa nibs 2 tbsp vegan protein powder 3 tbsp chocolate powder 1 tbsp linseed oil (optional) Method: Chopp peanuts and cocoa 

Hazelnut oatmeal cookies with chocolate

Hazelnut oatmeal cookies with chocolate

So this year I decided to make Christmas presents myself and it was only logical that it should be something sweet and delicious! Ingredients: 300g spelt flour 200g chopped hazelnuts 150g oatmeal 12g baking powder 25g vanilla sugar (or 1 tbsp vanilla extract) (optional) 100g