Month: October 2019

Garlic tomato pasta

Garlic tomato pasta

Recipe for 2 persons Ingredients: 200g pasta 4 large cloves garlic (diced in small pieces) 250g cherry tomatoes (cut in half or quarters) olive oil spices (salt, pepper, origano, basil, turmeric) 2 large spoons nutritional yeast (optional) 1dl pasta water (if you also use nutritional